World Vegan Day

Vine Hotels Launches Exciting Vegan Menu for Delegates!

Over three million people identify as vegan in the UK! Our member group Vine Hotels have made it their mission to ensure delegates have plenty of choice when it comes to dining on something tasty and fun at their venues with the launch of an exciting vegan delegate menu just in time for National Vegan Month. With this in mind, we’re shining the spotlight on what delegates can expect while dining at one of the properties.

Vegan Risotto at Vine Hotels

The new and exciting vegan menu offers an abundance of choice! Delicious dishes such as Charred Watermelon, Mint & Chilli Gel, Coconut Sorbet or Tandoori Kebabs, Rainbow Slaw, Paprika Yogurt and Micro Coriander make for fantastic starters.

Main courses on the new vegan menu include Red Pepper and Spinach Lasagne, Saffron Roast Potatoes, Ruby Chard or a Butternut Squash Risotto, Pureed, Roasted, Fried Sage and Chia Seeds.

A meal is never complete without a desert and the vegan menu continues to excite! A tasty Raspberry Meringue, Tropical Fruit, Mango Coulis; Carrot Cake, Toasted Pistachios, Carrot Powder, or a Dark Chocolate & Orange Cheesecake with Orange Gel and Chocolate Soil are all certain to tempt those with a sweet tooth!

Garin Davies, chief executive of Vine Hotels explains:

“We have seen the number of enquiries asking for vegan event menus increase substantially this year, and so it is a natural step for Vine Hotels to ensure those demands are comprehensively met.”

“By offering a vegan menu and vegan choices we are ensuring that event and conference organisers can offer another dimension to the food experience at Vine Hotels. The real beauty of the vegan options we have created is that they are all creative, delicious food choices that can be enjoyed by all our guests, not just vegans.”

Our member venues offering the vegan menu include:

Vegan Desert at Vine Hotels

If you’re heading to Whirlowbrook Hall, the venue are offering even more variety on top of the new vegan menu.  A Street Food lunch option is now available. Choose from Chickpea Falafel, Paprika Cream and Flatbread; Spiced Bean Burger; Mexican Fajita Kebabs, Soured Cream, Tortilla; Hand Cut Chips, Cheese, Spring Onion, Chives; ‘Hot Dogs’, Caramelised Onions, American Mustard, and a Thai Noodle Broth, Pak Choi and Flaked Coconut.

Vegan Street Food

Vine Hotels boasts a collection of venues perfectly suited for meetings, conferences, exhibitions and much more. From 12th Century mansions to modern city properties, there really is something for all. This brand combines style with a high standard service!

To find out more about Vine Hotels or to make an enquiry, get in touch with our team today. Available on 01775 843411, Monday to Friday from 8:30am until 5:30pm, they will match your requirements with the perfect venue.

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